6 selected wines worldwide,
including Barbera D’alba Lorens from Lodali vineyard of the 2016 vintage
For tasting: signature autumn snacks with hints of truffle, game, and seasonal fruits – perfectly paired with the structure and depth of the wines served
Hosted by Daniel Kamiński, Krzysztof Zieliński, and Konrad Potejko, guests embark on an autumn journey through aromas, flavor notes, and secrets of world winemaking
- 23.10.2026 | 7:00 PM
- On The Wave Restaurant – Wine Cabinet
- Seats: only 18 guests
- Price: 129 PLN / person
We will taste 6 labels from around the world, showcasing different autumn expressions in the glass – from light sparkling notes, through structured white wines, to deep, velvety reds crowned by the exceptional 2016 Barbera D’alba Lorens from Lodali vineyard.
Konrad Potejko
Graduate in Theory and Practice of Sommeliers. Co-creator of the WINO+ wine knowledge course. Certified Professional Sommelier and member of the Polish Sommeliers Association. Guide at Winnica Turnau, where he passionately shares his knowledge and experience. Writes about wine for Food&Friends magazine. Collaborates with Wineland company.
